Tagged: inequality

What is the real problem with food deserts?

Hispanic Sodas Sabor Tropical Supermarket Miami” by Phillip Pessar is licensed under CC BY 2.0.

This is a guest post by Emma Holmes (University of St Andrews/University of Stirling)

Why do some people choose to eat unhealthy food? Earlier this year, Kate Manne – Cornell philosopher and author of several books about misogyny – published Unshrinking, a fascinating and compelling critique of fatphobia. Throughout, she argues against moralising our food choices. There is nothing immoral about wanting to eat greasy, salty, delicious, processed food, says Manne. I agree – but I think she misses something. People’s food preferences are not just random – some people prefer to eat unhealthy foods because their desires have been shaped by an unjust system.

I’ll focus on Manne’s discussion of food deserts to make this point. A so-called ‘food desert’ is a place where there is nowhere nearby or affordable to access healthy food. The term ‘desert’ makes it sound as if this problem is naturally occurring, which it is not – food deserts are the result of urban planning decisions and they disproportionately affect poor people and people of colour. I argue that people who live in food deserts are done an injustice because they are influenced to prefer foods which are bad for their health.  

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The climate justice debate has a baseline problem

Humanity faces a number of daunting challenges in the 21st century. Climate change and socioeconomic injustice figure prominently on this list. When it comes to tackling these challenges, two possible strategies divide policy makers.

On the one hand, there are those who point out that addressing either of these problems on their own is a mammoth task, and that taking them on simultaneously is simply utopian. This view sometimes comes with a dose of optimism about technological solutions to climate change. On the other hand, an increasing number of voices argue that climate action can’t be separated from social justice. In particular, advocates of the latter position highlight the “triple inequality of climate change”: The global rich tend to pollute disproportionately and thus bear a heightened responsibility for climate change, the global poor are more vulnerable to its effects, and poor countries have fewer resources available for mitigation and adaptation. In political philosophy, we find a parallel divide between “isolationists” and “integrationists” respectively.

My point here will be to suggest that the case for integrationism is even stronger that even most of its ardent supporters acknowledge. To see why, consider the first of the inequalities mentioned in the previous paragraph. Studies suggest that, across countries, the top decile of polluters are responsible for about 50% of emissions, while the bottom 50% of polluters are only responsible for about 10% of emissions. Wealth strongly correlates with carbon-intensive activities – think everything from private jets and yachts, via mansion-size homes, to multiple trips by airplane per year or multiple cars in a single household.

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What’s really at stake with Open Access research? The Case of Sci-Hub and the “Robin Hood of Science”

A mural dedicated to Sci-Hub at UNAM. Txtdgtl, CC BY-SA 4.0 https://creativecommons.org/licenses/by-sa/4.0, via Wikimedia Commons

This is a guest post by Georgiana Turculet (Universitat Pompeu Fabra).

In his recently published “More Open Access, More Inequality in the Academia”, Alex Volacu aptly criticizes present Open Access (OA) policies for giving rise to structural inequalities among researchers, and increasing revenues only for publishers. His analysis is aimed at contextualizing some recent academic events, that is, the board of the well-known Journal of Political Philosophy resigning due to pressures from publishers to increase the intake of open access publications. However, it would benefit from considering the wider context of recent alternative form of resistance to corporate publishers’ pressures.

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